Vermont Maple Sugar-Award Winning

Description

2018 Vermont Maple Festival Award-Excellent
2016 Vermont Maple Sugar Makers Association Excellent Award
Maple Sugar made from Pure Vermont Maple Syrup. Great All Natural Sweetener. Can Be Used in Place of any Sweetener. Great in the morning Coffee
Various size packages, vacuum sealed bags.
Produced at Potter Family Maple in Bakersfield VT, we are a family operation My wife , myself and occasionally my daughter if she isn't at college or her boyfriends. After 30 years of helping or working for someone else making syrup, 4 years ago we purchased 54 acres of raw woods and now have over 1500 taps up. We use all stainless steel equipment, and are using a wood fired evaporator. At the 2016 Maple Festival we received a Blue ribbon Outstanding (top 5) award for our Fancy Syrup (Golden). We were very fussy about the syrup that we entered in that contest and we are just as fussy about what we send to customers. We really want repeat customers so as we are bottling each batch we make sure it stands up to that blue ribbon hanging on the wall. You can see more about our operation at facebook.com/potter.family.maple.
Thanks for viewing my products, there are other sizes available upon request.
Potter Family Maple
Note:
Member:  Vermont Maple Sugar Makers’ Association
Pure Vermont Maple syrup is organic; however we chose not to be Certified Organic because of the cost of the annual inspection.
New Grades effective 1/1/15 followed by closest old grade name:
Grade A – Golden Color/Delicate Taste – (Grade A-Fancy)
Grade A - Amber Color/Rich Taste – (Grade A-Medium Amber)
Grade A – Dark Color/Robust Taste – (Grade A–Dark Amber)
Grade A – Very Dark Color/Strong Taste - (Grade B)